Latest Recipes

Salmon

Recipe: Perfect Salmon with Oyster Mayonnaise Sauce

Salmon with Oyster Mayonnaise Sauce. This simple mixture of creamy mayonnaise and Asian flavors is so easy to make. The ingredients are pantry friendly and you don't need complicated kitchen.. Mayonnaise Sauce Salmon Recipes on Yummly Salmon is cooked and served with a thickened oyster […]

Salmon

Recipe: Perfect Salmon and Spinach Lasagne

Salmon and Spinach Lasagne. You can have Salmon and Spinach Lasagne using 18 ingredients and 5 steps. Here is how you achieve that. Ingredients of Salmon and Spinach Lasagne Prepare of Veggies and Herbs. It’s 1 bag of fresh bag of spinach. You need 1 […]

Yummy Yuzu Berries Souffle Cheesecake
Dessert

Recipe: Yummy Yuzu Berries Souffle Cheesecake

Yuzu Berries Souffle Cheesecake. You can have Yuzu Berries Souffle Cheesecake using 20 ingredients and 11 steps. Here is how you achieve that. Ingredients of Yuzu Berries Souffle Cheesecake It’s sheet of Sponge cake. You need 4 of yolks. It’s 50 ml of milk. Prepare […]

Basque Burnt Cheesecake
Dessert

How to Make Delicious Basque Burnt Cheesecake

Basque Burnt Cheesecake. You can have Basque Burnt Cheesecake using 7 ingredients and 7 steps. Here is how you cook it. Ingredients of Basque Burnt Cheesecake Prepare 430 g of cream cheese, heat over double boiler. Prepare 65 g of ground brown sugar. It’s 3 […]

Australian Kahk (Eid Cookies)
Dessert

How to Make Delicious Australian Kahk (Eid Cookies)

Australian Kahk (Eid Cookies). You can have Australian Kahk (Eid Cookies) using 4 ingredients and 8 steps. Here is how you achieve that. Ingredients of Australian Kahk (Eid Cookies) It’s 3 cups of flour. You need 200 g of unsalted butter, softened. You need 1 […]

Garlic Butter Shrimp Pasta
Dinner

Garlic Butter Shrimp Pasta

This pasta is truly heaven sent. Buttery, garlicky shrimp tossed in a creamy Parmesan white wine sauce, then folded into a bed of angel hair pasta and topped with fresh herbs—and it’s all ready in just under 30 minutes. Cooking at home has truly never […]