Pumpkin Spice Chocolate Chip Pudding ” Cookies “….
You can have Pumpkin Spice Chocolate Chip Pudding ” Cookies “… using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Pumpkin Spice Chocolate Chip Pudding ” Cookies “…
- You need 2 1/2 cup of all-purpose flour.
- It’s 2 tsp of baking soda.
- It’s 1 of – (3.4 ) box instant pudding – pumpkin spice (dry).
- It’s 1 1/2 of sticks butter – softened.
- You need 1/2 cup of granulated sugar.
- You need 1 cup of brown sugar.
- Prepare 2 of large eggs- room temp..
- You need 2 tsp of vanilla extract.
- You need 1 tbsp of honey.
- Prepare 1 1/2 cup of chocolate chips.
- It’s 1 of if dough is too sticky add 1/4 cup more flour. mine was not..
Pumpkin Spice Chocolate Chip Pudding ” Cookies “… instructions
- In medium bowl whisk together flour , B. Soda,& pudding. Set aside. In a stand mixer with paddle. Cream together on medium speed. Butter & both sugars. Until fluffy. About 5 minutes. Preheat oven to 350º..
- Then add eggs one at a time. Followed by honey & vanilla. Scrap down sides of bowl. Then reduce speed to low. Add dry ingredients. Combine just until incorporated. Finally fold in chips..
- Line a baking sheet with parchment paper. Scoop out 1&half ” cookie balls. Roll between hands for a nice rounded shape.Space 2″ apart. Slightly flatten using palm of hand..
- Bake 8-10 minutes. Let cool 5 minutes. Cool on cooling rack. ( I used a #40 scoop & got about 30 cookies)….
