How to Make Perfect Teriyaki Salmon

Teriyaki Salmon.

You can cook Teriyaki Salmon using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Teriyaki Salmon

1. Prepare of Some salmon filets.
2. You need of For the marinade.
3. Prepare 3 Tbsps of soy sauce.
4. You need of Chopped ginger.
5. You need of Minced garlic.
6. Prepare 1 of green onion the white part chopped by chop the green part for garnishing.
7. You need of Honey.

Teriyaki Salmon instructions

1. With the salmon cut slits on the skin so when it cooks it becomes crispy then season with little salt and pepper then drizzle the marinade. Let mariate overnight.
2. Next day heat pan with olive oil when hot cook fish flip when fish has turn color then flip one more time.
3. Then drizzle remaining marinate let reduce halfly then.
4. Assemble on fish plate put green part of green onions on top of fish and then drizzle marinade around fish so it looks like this.