Chicken alfredo.
You can have Chicken alfredo using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken alfredo
- Prepare 500 g of Penne pasta.
- You need 1 kg of Chicken breast.
- It’s 200 g of Mushrooms.
- It’s 500 ml of Cooking cream.
- It’s 1 tbs of Butter.
- Prepare 1 tbs of Vegetable oil.
- It’s of Onion 2 medium onions.
- You need 3 cloves of Garlic.
- It’s 2 tbs of Black pepper.
- You need 3 tbs of Salt.
- It’s 2 tbs of White pepper.
- Prepare 100 g of Parmesan cheese.
- You need 150 g of Mozarella cheese.
Chicken alfredo instructions
- Cut your chicken in small cubes, add 1tb of oil to pan, and slightly cook your chicken.
- In the same pan, add 1 tbs of oil and 1 tbs of butter, add onion then garlic, cook until brown color appears, then add the mushrooms until soften.
- Add around 500 Ml of cooking cream and add all your peppers to taste then add 150g of mozarella.
- When it's boiling, add the mushrooms and the chicken and cook for 3 more minutes.
- Garnish with parmesan cheese before serving.