Instructions

1. Preheat oven to 400F.
2. Dump cream cheese and chicken soup into a large mixing bowl.
3. Whip together with an electric mixer until smooth.
4. Set aside 1/4 cup of the chopped green onions and add the remaining onions to the mixing bowl.
5. Also add the shredded chicken, drained canned corn, 2 cups of the shredded Mexican cheese blend, salt, pepper and garlic powder to the bowl.
6. Stir all of the ingredients together until fully combined.
7. Dump the mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
8. Sprinkle the crumbled Doritos on top.
9. Sprinkle the remaining cup of shredded Mexican cheese blend and 1/4 cup of chopped green onions on top of the Doritos.
10. Place the dish in the oven and bake until the cheese on top is starting to brown. 17-20 minutes. Serve and enjoy!